Events

Nebraska Summer Produce + Natural Wines Dinner

Our wine dinner on Wednesday, August 19th features Natural Wines & Nebraska Summer Produce on this vegetarian focused menu. The bounty of the season will be on display with a delicious four course menu prepared with seasonal produce from Chef Nick Strawhecker's favorite local...

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Events

Sicilian Wine Class

Sicilian Wine ClassAugust 8th2:30 pm - 3:30 pmIn his first Wine Class at Dante, sommelier Paul Foss will showcase wines from the Mediterranean's largest island, Sicily. At this class we will examine seven different wines: one rose, two whites and four reds....

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News

Vietti returns Dec. 13

Join us Wednesday, Nov. 13 for a four-course menu,paired with wines from Piedmontese producer Vietti! Dante Sommelier Brad Marr has selected four fantastic winesfrom this ever-popular producer. Here's the menu: Wood-roasted scallops & clamsw/ breadcrumbs, Calabrian chile & fumetRoero Arneis...

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News

Dante’s Bolognese among Food Network’s top pastas!

Food Network Magazine recently listed their favorite pastas across the country. Of course, Dante's Rigatoni Bolognese was featured.

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News

Dante is Pizza Today’s Independent of the Year

Pizza Today, the industry's leading publication, has named Dante as their 2019 Independent Pizzeria of the Year. Check out the complete article on the magazine's website.

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News

May Wine School visits Tuscany

Saturday, May 18:The Diversity of Tuscany Sometimes when discussing Tuscan wines,it seems like Chianti and Brunello di Montalcino are all that matters.Dante Sommelier Brad Marr begs to differ. In our May wine school, Brad will present the amazing diversity of...

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News

Chef Nick Strawhecker on Omaha Dines Podcast

Chef Nick Strawhecker visits with Omaha World Herald food writer Sarah Baker Hansen and OWH columnist Matthew Hansen on this week's Omaha Dines Podcast.

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News

Midwest Living Master Class:
Farm Greens w/ Lemon & Thyme

Chef Nick Strawhecker was featured in the latest Midwest Living, showcasing his famous greens with lemon & thyme. Want to make this delicious salad at home? The article as the inside scoop.

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News

Feature in PMQ Pizza Magazine

Dante was featured in the latest issue of PMQ Magazine, a publication for pizza industry professionals. Though it referenced a private spring tasting from 2017, it made us long for the change of seasons even more. Check it out here.

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News

Nicola Biscardo Returns to Dante

Nicola Biscardo will be returning to Dante for an amazing 4-course dinner, as well as March's Wine School. Click here for complete details.

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