There’s nothing better than finding inspiration, ideas and information housed one place. Those things are exactly what you’ll find if you read The Beaspora. You’ll also find that founder and local writer, Jenna Gabrial Gallagher, penned a rather lovely article about Dante that we feel honored to share. In “Finding Paradiso in Omaha”, Gallagher spent some time with Chef Nick Strawhecker to discover the story behind the chef and his philosophies on seasonal food and ingredients.
