Dante | West Omaha
Events
Herlife Magazine: Slow Food Movement
(Article as seen in HERLIFE Magazine, Kansas City Edition - June 2014) By Hope E. Ferguson For as...
Foraged Flavor – Dante in the Omaha World Herald
By Sarah Baker Hansen • WORLD-HERALD staff writer | Posted: Wednesday, June 25, 2014 Photos by...
Dante Featured in the Wall Street Journal
http://www.marketwatch.com/story/america-has-only-76-true-pizzerias-2014-05-08 May 8, 2014, 2:08...
Oma-Za
http://omavore.omaha.com/ Oma-za Posted on April 25, 2014 by Sarah Baker Hansen Last night Matthew...
Dante Ristorante Featured on the Culture Trip
The Culture Trip has selected Dante as one "Omaha's 10 Greatest Cultural Restaurants." "Described...
Dante Recommended by Zagat
We couldn't have been more pleased when Dante Pizzeria was placed in the culinary spotlight of...
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Dante Voted Best Pizza in Omaha
For those of you who missed it, here is the article from the Omaha World Herald. Food...
Omaha’s Best Spaghetti is at Dante
Chef Nick Strawhecker prepared pappardelle bolognese with pork, beef, red wine and spring herbs at...
Worldly chef brings Neapolitan pizza to Nebraska with Fanfare
Pizza Today featured chef Nick Strawhecker and Dante Pizzeria in their February 2012 edition. In...
Father’s Day is Sunday June 18th
Dad deserves nothing but the best. That's why you should bring him to Dante to celebrate! We asked...